Sausage Goulash
1 pack of sausages (chopped)
1tbsp paprika
10 new potatoes (diced but not too small)
Half of each of a red, green and yellow pepper
6 carrots
1 onion (chopped)
1pt beef stock (I used low salt oxo)
1 carton of cheap passata
1tbsp parsley
I put all of the above in my slow cooker at 10am on high to begin with, then turned it down to medium at 1pm. It will be cooked by 6pm. At this time I will dish up with a swirl of soured cream (not Daisy) and serve with homegrown runner beans and broccoli.
You could use whatever meat, or veg that you like really.
Mandy x
thanks, I have a slow cooker but never know what or how to use it. Will have a go with this Do veggie sausages cook quicker do you know.
ReplyDeleteSorry Phyllis but I have no knowledge of veggie sausages! Maybe someone else can help??
DeleteI've got loads of slow cooker recipes coming up as I plan to be using mine a lot more x
Hi Phyllis, veggie sausages take as long as veg in a slow cook, hope this helps
DeleteThank you sandy. it helps.
DeleteOoh yummy. I love slow cooker recipes. Xx
ReplyDeleteMe too Loo...loads more recipes to come x
DeleteWill try it too. Thanks x
ReplyDeleteYou're welcome xx
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