Me

Me

Monday 1 July 2013

Freezer Audit...

Hi Everyone!

This is simply my freezer audit, so may be a bit boring to read!

I will update my food stocks every Monday and write about our meals as they happen.

Freezer

Meat

  • large pack chicken drumsticks
  • 6 x chicken breasts
  • 5 x packs minced beef
  • joint of beef
  • liver
  • pork mince
  • belly pork slices
  • large pack braising steak
  • 2 x 1lb bags braising steak
  • 4 x half pound bags braising steak
  • 4 x pork steaks
  • 4 x pork chops
  • cooking bacon
  • streaky bacon
  • 6 pork and red onion sausages
  • 18 sausages (in bags of 6)
  • 11 individual chipolatas
  • black pudding slice
  • sausagemeat
  • 2 bags diced pork
  • 8 lamb chops
  • 8 beef burgers
Vegetables

  • 2 x large bags frozen peas
  • bag mixed veg
  • stir fry chinese veg
  • spinach
  • half bag mixed peppers
  • few green beans
  • half bag cauliflower
(the following were fresh and I froze them)
  • large box sliced carrots
  • 2 x bags savoy cabbage
  • bag spinach
  • 2 x bags sprouts
  • 2 x bags swede
  • bag carrots
  • bag leeks
  • bag green peppers
  • bag parsnips
Potatoes

  • 2 x bags steak chips
  • half bag hash browns
  • few french fries
  • few wedges
  • 2 x bags sliced potatoes (were fresh, I froze)
Pudding

  • tub of mint choc chip ice-cream
  • tub of vanilla ice-cream
  • punnet raspberries
  • black of blackberries
  • bag of gooseberries
                                                               Bread

  • 2 x burger buns
  • muffins
  • crumpets
  • 2 x pitta breads
  • 2 x potato cakes
  • 5 x granary loaves
  • 16 slices white bread
  • scotch pancakes
Other

  • 4 x battered fish pieces
  • 4 x breaded fish pieces
  • 4 x chicken kievs
  • 4 x pollock portions
  • 4 x faggots
  • few onion rings
  • garlic bread
  • 2 x puff pastry
  • half bag yorkshire puddings
  • tomato juice
  • liver and leeks (cooked)
  • puree tomatoes (Daisy)
  • puree strawberries (Daisy)

That's it! Some of these things have been used which will be reflected in my update.

Thanks for reading,

Mandy x


No comments:

Post a Comment